Mrs Balbir Singh's | Vegetable Tikkis (Vegetable Patties)
Category: Indian Vegetarian Cookery Recipe: 117 Ingredients for cooking the vegetables 115g (4 ozs) Peas 115g (4 ozs) Green Beans 60g (2 ozs) Onions 3 to 4 Gree
Ingredients
- 115g (4ozs) Peas
- 115g (4ozs) Green Beans
- 60g (2ozs) Onions
- 3 to 4 Green Chillies
- ½ tsp Red Chilli Powder
- 115g (4ozs) Cauliflower
- 1 tbsp Fresh Coriander Leaves, chopped
- 115-170g (4-6 ozs) Potatoes
- 15g (½oz) Ginger
- 1½ tsp Salt
- ¼ tsp Garam Masala
- 30g (1oz) Ghee, (or preferred oil)
- 150 ml (¼pt) Milk
- 30g (1oz) Flour
- 40g (1½ozs) Flour
- ½ tsp Salt
- 4 tbsp Water
- ¼ tsp Red Chilli Powder
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