Vegan peach crumble (ayayay) | Curry and Love
Vegan peach crumble is an answer to question What can I easily bake today?. If you do it in deep dish it is even easier.
Ingredients
- 8 peaches; pitted and cut to eights
- 50 g sugar
- Juice of 1/2 lemon
- 4 tablespoons coconut oil
- 100 g wholewheat flour
- 80 g roasted almonds
- Pinch of salt
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