Delicious Banana Blondies Recipe
Enjoy these soft and chewy banana blondies with a vanilla wafer crust. Tastes like banana pudding in bar form!
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Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Measuring cup
- Chef's knife
- Spoon
- Spatula
- Toothpick
Ingredients
- 16 ounces vanilla wafers (about 1 ½ boxes)
- 2 cups butter, melted and divided
- 3 cups flour
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- 1 ¼ cup white sugar
- 2 boxes banana pudding (3.4 ounces each)
- 3 eggs
- 2 teaspoons vanilla
- 2 cups white chocolate chips
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