Perfectly Easy how to hard boil eggs: No Green Rings!

Perfectly Easy how to hard boil eggs: No Green Rings!

hellorecipes.net

Learn how to hard boil eggs perfectly, every time! Foolproof techniques for creamy yolks and easy peeling. No green rings, guaranteed, guv'nor!

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Ingredients

  • Eggs: Large, as many as desired
  • Water: Enough to cover the eggs by about 1 inch / 2.5 cm
  • Optional: 1/2 teaspoon / 2.5 ml White Vinegar
  • Optional: 1/2 teaspoon / 2.5g Salt

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