Parsley Hummus | Great British Food Awards
www.greatbritishfoodawards.com
Using a fork or spoon, fluff up t he h oumou s, then stir in the herbs and mix well. Beat in the tahini, lemon juice and cumin and season to taste.Arrange in a...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greatbritishfoodawards.com.
Ingredients
- 300g ready made houmous
- 30g finely chopped parsley
- 2 tbsps finely chopped mint
- 2 tbsps finely chopped coriander
- 2 tablespoons tahini
- Juice of 1/2 lemon
- Pinch of cumin
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