The Perfect Apple Pie | American Pie Council
Ingredients Crust 2/3 cup plus 2 Tablespoons Shortening 2 cups All Purpose Flour 1 teaspoon salt 4-5 Tablespoons cold ice water Filling 8 cups thinly sliced
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at piecouncil.org.
Cooking tools:
- Pastry cutter
- Mixing bowl
- Fork
- Rolling pin
- Pie dish
- Pastry brush
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Peeler
- Whisk
- Oven
- Refrigerator
Ingredients
- 2/3 cup plus 2 Tablespoons Shortening
- 2 cups All Purpose Flour
- 1 teaspoon salt
- 4-5 Tablespoons cold ice water
- 8 cups thinly sliced apples (peeled, quartered, cored and slices crosswise)
- ¾ cup sugar
- 1 teaspoon lemon juice
- 1 teaspoon cinnamon
- ¼ teaspoon apple pie spice
- 1 tablespoon flour
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