vegan brown butter recipe | Jessica Cox
Your go to recipe for Vegan Brown Butter with easy adaptions for sweet and savoury use, created by Nutritionist, Jessica Cox at The JCN Clinic.
Ingredients
- 1 cup raw cashews
- 1 cup shaved dried coconut (unsweetened)
- 3/4 teaspoon salt
- 2 tablespoons coconut oil (or extra virgin olive oil)
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