Chocolate Cake by the Ocean Beer Recipe | All Grain Russian Imperial Stout | Brewer's Friend
"Chocolate Cake by the Ocean" Russian Imperial Stout beer recipe by Anthony Santucci. All Grain, ABV 10.24%, IBU 50.52, SRM 34.93, Fermentables: (Pilsner, Oat M
Ingredients
- 18 lb Pilsner
- 1.75 lb Oat Malt
- 1.5 lb BEST Chit Malt
- 1 lb Caramel Malt - 10L
- 1 lb Caramel Malt - 60L
- 1 lb Pale Chocolate
- 8 oz Caramel / Crystal 120L
- 8 oz Coffee Malt
- 4 oz Midnight Wheat Malt
- 1.5 oz CTZ Hops
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