Buffalo Chicken Pizza Skulls

Buffalo Chicken Pizza Skulls

melissashealthykitchen.com

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Cooking tools:

  • Pressure cooker
  • Skull pan
  • Oven
  • Skillet
  • Cutting board
  • Chef's knife
  • Fork
  • Spoon
  • Measuring cup
  • Measuring spoon
  • Serving platter
  • Plate

Ingredients

  • 2 chicken breast
  • Salt
  • pepper
  • 1 1/2 cup chicken bone broth
  • 1/2 tsp garlic powder
  • 1 1/2 Tbsp ghee substitute avocado oil or dairy free butter
  • Instant pot Shredded chicken can use rotisserie chicken
  • 1 8.5 oz bottle Buffalo sauce Use less if you don't want too much of a kick
  • 1/2 cup diced celery
  • 1/2 cup diced carrots
  • 1/3 cup onions
  • 4 garlic cloves
  • 1/4 cup diced green onions
  • 1/4 cup blue cheese Substitute dairy free option or omit
  • 1/4 cup shredded cheese ( I used Monterey Jack with Hatch chili) Substitute dairy free shredded cheese
  • 1 13.8 oz store bought pizza dough crust I went to Pillsbury Classic Pizza Crust but for a Gluten Free option Simple Mills is a great option

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