Mashed Cauliflower with Roasted Garlic - A Creamy Low-Carb Alternative -

Ingredients

• 2 medium heads cauliflower, florets cut into 1-inch pieces
• 3 tablespoons olive oil
• 4 cloves garlic, keep whole with peel. Using a knife, cut off 1/4 to a 1/2 inch of the top of cloves, exposing the individual cloves of garlic
• 1/4 cup milk or heavy cream
• 2 tablespoons unsalted butter, softened
• 2 ounces cream cheese, softened
• 1 tablespoon Kosher salt, or to taste
• 1 teaspoon pepper
• Fresh, chopped rosemary, for garnish