Recipe: <!-- -->Tomato Bruschetta Spread<!-- --> | Whole Foods Market

Ingredients

• 6 medium Roma tomatoes, chopped (about 2 1/2 to 3 cups)
• 1/2 cup olive oil-packed sun-dried tomatoes, slivered
• 1/4 cup roasted garlic, chopped
• 2 tablespoons extra-virgin olive oil
• 1/2 cup pitted oil-cured olives, chopped
• 1/2 cup fresh basil, chopped
• 1/2 teaspoon fine sea salt
• 1/2 teaspoon ground black pepper
• 1 cup grated Parmigiano Reggiano