Pumpkin Soup - WPTF-AM

Ingredients

• 1 tbsp olive oil
• 1 small onion, finely chopped
• 1–2 cloves garlic, minced
• 1 can (15 oz) pumpkin purée
• 2 cups vegetable or chicken broth
• ½ cup milk or cream
• ½ cup shredded cheddar cheese
• ½ tsp salt
• ¼ tsp pepper
• a pinch of nutmeg