Grilled Whole Ham with Sweet Kentucky Bourbon Glaze Recipe
Grilled Whole Ham recipe with bourbon glaze, pineapple, and cherries—easy to make on the grill and perfect for serving a hungry crowd.
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Cooking tools:
- Grill
- Roasting rack
- Roasting pan
- Instant-read thermometer
- Carving knife
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Toothpick
- Aluminum foil
Ingredients
- 1 fully cooked bone-in ham (6-8 lb.)
- 4 garlic cloves sliced lengthwise
- 3 tbsp of Kentucky bourbon
- 1/2 cup brown sugar
- 1 can sliced pineapple
- Pineapple juice (just use the juice from the can of sliced pineapple)
- 1 small jar of maraschino cherries
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