Slow Cooker Butter Chicken | RICARDO

Ingredients

• 3 tbsp (30 g) unbleached all-purpose flour
• 1 tbsp garam masala
• 1 tsp ground cumin
• 1 tsp curry powder
• 3 lb (1.3 kg) skinless, boneless chicken thighs, each cut into 4 pieces
• 1/2 cup (65 g) cashews
• 1 onion, chopped
• 4 cloves garlic, chopped
• 1 jalapeno pepper, seeded and chopped
• 1 tbsp chopped fresh ginger
• 2 tomatoes, seeded and diced
• 3/4 cup (180 ml) 35% heavy cream
• 2 tbsp (30 ml) tomato paste
• 3/4 cup (180 ml) plain Greek yogurt
• Cilantro leaves, to taste
• Salt and pepper