Penne Pasticcio
Penne Pasticcio Recipe Type: entrees Author: Pizza Today Ingredients 1 pound penne pasta 1 large eggplant, diced 1 tablespoon olive oil 3 cups homemade tomato s
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pizzatoday.com.
Cooking tools:
- Grater
- Baking dish
- Colander
- Pot
- Skillet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Stove
- Oven
Ingredients
- 1 pound penne pasta
- 1 large eggplant, diced
- 1 tablespoon olive oil
- 3 cups homemade tomato sauce
- 1 cup bechamel sauce
- 1 pound mozzarella, diced
- Grated Parmesan or Romano
- Fresh basil - a few leaves, chopped
- Salt
- pepper
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