Naan bread recipe | Good Food
Make your own Indian flatbreads at home and you'll never go back to buying them. Delicious eaten warm, these naans are ideal with your favourite curry.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfood.com.
Ingredients
- 1x 7g sachet dried yeast
- 2 tsp golden caster sugar
- 300g strong white bread flour plus extra for dusting
- ½ tsp baking powder
- 25g butter or ghee, melted, plus extra 2-3 tbsp for the tray and brushing
- 150ml natural yogurt
- 1 tbsp nigella seeds
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