Pretzel Bread
Explore the art of baking with Pretzel Bread—perfect for kids and adults alike!Easy and delicious.
Ingredients
- Dough
- 1 cup milk
- 2 tablespoons butter OR margarine
- 2 tablespoons brown sugar
- 1 (2-1/4 tsp.) envelope Fleischmann’s ® RapidRise ® Instant Yeast
- 2 teaspoons salt
- 3 to 3-1/2 cups all purpose flour
- Boiling Solution
- 3 quarts water
- 3/4 cup baking soda
- Egg Wash
- 1 egg
- 1 teaspoon water
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