Ingredients
- 1 stick (1/2 cup) butter, (plus 1 tablespoon more for greasing the pan)
- 16 ounces (1 pound) sugar free milk chocolate, coarsely chopped
- 5 large eggs, at room temperature, separated
- 1 tablespoon Sugar Not (sweetener equal to 1/2 cup sugar)
- 2 teaspoons pure vanilla extract
- 1/2 teaspoon salt
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