Butter soft chocolate chip cookies – O2 Nursery
Butter soft chocolate chip cookies - Crunchy on the outside, soft and chewy inside. Made with 250g butter and two cups of chocolate chips. Easy to bake in 55 minutes. Perfect dessert!
Ingredients
- 250g butter
- 3/4 cup brown sugar & caster sugar
- 1 tsp vanilla extract
- 2 eggs
- 2 1/2 cups self-raising flour
- 1 cup milk chocolate chips
- 1 cup Caramel chocolate chips
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