Holiday Cheeseball Three Ways | Smithfield
A festive trio of cheeseballs—each with its own flavor and flair. Made with ingredients like Smithfield bacon, they’re a simple, crowd-pleasing addition to any holiday table.
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Cooking tools:
- Stand mixer
- Refrigerator
- Saute pan
- Stove
- Paper towel
- Mixing bowl
- Measuring cup
- Measuring spoon
- Cutting board
- Chef's knife
- Cutting knife
Ingredients
- Center Cut Applewood Smoked Bacon, 12 oz.
- Cream Cheese, Softened, 8 Ounces
- Blue Cheese Crumbles, 1 Cup
- White Cheddar Cheese, Shredded, 1 Cup
- Dried Cherries, Chopped, ¼ Cup
- Onion Powder, ½ Tablespoon
- Garlic Powder, 1 Teaspoon
- Worcestershire Sauce, 1 Teaspoon
- Walnut Pieces, Chopped, 1 Cup
- Smithfield Anytime Favorites Diced Ham, 4 Ounces
- Sharp Cheddar Cheese
- White Cheddar Cheese
- Roasted Red Peppers
- Pecan Pieces, Chopped, 1 Cup
- Smithfield Hot Roll Sausage, 8 Ounces
- Pepper Jack Cheese, Shredded, 1 Cup
- White Cheddar Cheese, Shredded, ½ Cup
- Green Chiles, Drained & Diced, 4 Ounces
- Pumpkin Seeds, Roasted & Salted, 1 Cup
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