Chocolate Flourless Cake with Raspberry Sauce
If you can't make it out for a Valentine's Day dinner, this chocolate flourless cake with raspberry sauce will make for an evening of well-planned hedonism!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simpleseasonal.com.
Cooking tools:
- Springform pan
- Hand mixer
- Fine-mesh sieve
- Kitchen scale
- Oven
- Stove
- Saucepan
- Mixing bowl
- Whisk
- Spatula
- Measuring cup
- Measuring spoon
- Parchment paper
- Cooling rack
- Serving platter
Ingredients
- 8 oz 60% bittersweet chocolate
- 1 C (2 sticks) butter
- 1 1/2 C granulated sugar
- 1 C cocoa powder
- 6 large eggs
- 1 tsp real vanilla extract
- 1/4 tsp salt
- 12 oz frozen raspberries
- 1/2 C water
- 1/2 C granulated sugar
- 1 1/2 Tbsp corn starch
- 1 C heavy cream
- 2 Tbsp granulated sugar
- 1/4 tsp real vanilla extract
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