Stir Fry Recipe
This Stir Fry recipe brings bold, satisfying flavor to your table with minimal effort. A true crowd pleaser. Get the recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodnetwork.com.
Cooking tools:
- Wok
- Skillet
- Saucepan
- Stove
- Mixing bowl
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Measuring cup
- Serving platter
Ingredients
- 5 strips chicken
- 2 ounces broccoli florets
- 1-ounce bean sprouts
- 2 ounces mushrooms, sliced
- 1-ounce bamboo shoots
- 2 ounces water chestnuts
- 1-ounce carrots
- 2 ounces red pepper
- 1-ounce baby corn
- 2 ounces red onions, chopped
- 2 ounces Asian Sauce, recipe follows
- 3 tablespoons soy sauce
- 3 tablespoons Hoisin Sauce (available at most supermarkets)
- 1/4 cup brown sugar
- 1/3 cup pineapple juice
- 1/2 cup orange juice
- 1 tablespoon chopped, fresh ginger
- 1 clove garlic, minced
- 1-ounce Kitchen Bouquet
- 1/4 cup cornstarch, to thicken
- 1/3 cup water
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