Chicken Salad Tea Sandwiches
These chicken salad tea sandwiches are perfect for serving on Mother’s Day for a tea, brunch or lunch. If you are hosting a bridal or baby shower, these are bea
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Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Oven
- Baking sheet
- Serving platter
- Spoon
- Fork
Ingredients
- 1 cooked chicken breast*
- 1 hard-boiled egg, finely grated
- 2 tablespoons julienned (1 1/2 inches long) Envy apple
- 2 teaspoons finely chopped pecan halves
- 1 tablespoon finely chopped sweetened dried cranberries
- 3 1/2 tablespoons mayonnaise
- 1/4 teaspoon finely grated lemon zest
- 1/4 teaspoon fine sea salt
- 1/8 teaspoon cracked black pepper
- 1 large Envy apple
- 8 large multigrain bread slices, crusts removed
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