Honey Spiked Dijon Mustard — Robert St. John

Ingredients

• 1/2 cup Dijon Mustard
• 2 Tbl yellow mustard
• 1 Tbl Sour Cream
• 2 Tbl Mayonnaise
• 1/4 cup honey
• 2 tsp fresh parsely, chopped
• 1 tsp fresh thyme leaves, chopped
• 1/2 tsp hot sauce
• 1 tsp balsamic vinegar
• 1/4 tsp salt