Butter Cauliflower

Butter Cauliflower

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Tender marinated cauliflower is roasted and tossed into a deeply flavorful and creamy gravy made using our plant-based BAMnut Milk. Perfect with naan or basmati rice!

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Ingredients

  • Marinated Cauliflower1 large head of cauliflower, cut into florets
  • ½ cup plain unsweetened plant-based yogurt
  • ½ tsp red chili powder
  • ¼ tsp garam masala
  • 1 tsp salt
  • 2 garlic cloves, minced (optional)
  • 1 inch ginger, minced (optional)
  • Butter Cauliflower1 cup BAMnut Milk (Everyday)
  • 1 tbsp avocado oil or neutral oil
  • 1 inch cinnamon stick
  • 3 green cardamom pods
  • 2 cloves
  • 2 inches ginger, minced
  • 4 garlic cloves, minced
  • 1 green chili, minced
  • 1 red onion, chopped
  • 1 tsp ground coriander
  • ½ tsp turmeric
  • 2 medium tomatoes, chopped
  • Salt, to taste
  • 1-2 tbsp plant-based butter
  • ½-1 tsp garam masala

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