Easy Halloween Fudge Recipe | Booths Supermarket
Method Combine the condensed milk, whole milk, demerara sugar and butter in a sturdy pan. Bring to the boil, stirring continuously. Allow to simmer for 15
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Ingredients
- 397g condensed milk
- 150ml whole milk
- 450g demerara sugar
- 115g unsalted butter
- 150g white chocolate
- Dash green food colouring
- Dash purple food colouring
- 2 packets Cake Angels Halloween Decorations
- Icing sugar to dust
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