Raisin Bran cookies: A giant-size recipe from 1998, plus another tasty version from 1976 - Click Ame

Ingredients

• 2 cups Kellogg's Raisin Bran cereal, crushed to 1-1/2 cups
• 1 cup whole wheat flour
• 1 cup all-purpose flour
• 1 teaspoon baking soda
• 3/4 cup margarine, softened
• 2/3 cup granulated sugar
• 1/2 cup brown sugar, packed firm
• 2 eggs