Pasta In Creamy Mushroom Sauce – Pepkitchen
This creamy pasta is a treat for mushroom lovers. The process of making the mushroom sauce is very simple and yet it gives a very nice flavor to the dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at pepkitchen.com.
Ingredients
- 1 tbsp butter
- 1 garlic clove (chopped finely)
- 1 small onion (chopped finely)
- 1 cup white mushroom (washed and chopped finely)
- 1 tbsp all purpose flour (maida)
- 1 cup milk (I have used the low fat milk)
- 1 cheddar cheese slice (or 1/4 cup any cheese grated)
- 1 tsp black pepper powder
- salt (as per taste)
- 2 cups penne pasta (cooked)
- mushroom sauce
- 1 tsp dried parsley (for garnishing)
- 1 tbsp parmesan cheese (for garnishing)
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