Mixed Vegetable Pie Recipe | Samsung Food App
You can use any vegetables – fresh, frozen or canned, even leftovers – to make this tasty alternative to shepherd’s pie.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Cooking tools:
- Potato masher
- Grater
- Baking dish
- Colander
- Measuring cup
- Saucepan
- Skillet
- Pot
- Mixing bowl
- Chef's knife
- Cutting board
- Peeler
- Spoon
- Fork
- Stove
- Oven
Ingredients
- 400g can cannellini beans
- OR 400g can green lentils
- 1 large onion OR 240g frozen chopped onions
- 250ml boiling water
- ½ x reduced-salt vegetable stock cube
- 1 x 15ml spoon sunflower oil
- 400g can chopped tomatoes
- 1 x 5ml spoon dried mixed herbs
- 2 x 15ml spoons tomato puree
- 2 x 5ml spoons balsamic vinegar
- 500g frozen mixed vegetables
- 1 egg OR 50g reduced-fat mature Cheddar cheese
- 800g mashed potato (mashed potato recipe available on website)
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