Raspberry, lime & lychee popsicles

Raspberry, lime & lychee popsicles

www.nzwomansweeklyfood.co.nz

Ingredients Method 1.To make sugar syrup, place sugar, 1 cup water and glucose in a small saucepan.

View full recipe on www.nzwomansweeklyfood.co.nz

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.

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Ingredients

  • 1 cup (220g) caster sugar
  • 1 1/4 cup (310ml) water
  • 1/2 cup (125ml) liquid glucose
  • 530 grams raspberries
  • 80 millilitres lime juice
  • 1 kilogram lychees, peeled
  • 8 wooden paddle pop sticks

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