Stir-Fry Cabbage with Pork Belly
Cabbage served without mayonnaise can be lacking in the taste department. But it’s not, if you know how to cook it. Try stir frying it in a wok, using pork belly fat instead of oil or butter. It...
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Ingredients
- 1/4 white cabbage
- ¼ red cabbage
- 12 ounces of pork belly
- salt
- pepper
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