Nori Furikake - CookingHub
Did you know that many furikake contain fish flakes or other seafood products? No need to wonder when you can make it yourself.
Ingredients
- 5 sheets ofnori
- 2 TBSP oftamari sauce
- ½ TBSP ofMirin (rice wine)
- ½ TBSP ofgranulated sugar
- 1 TBSP offlaky sea salt
- 1½ TBSP ofaonori - optional
- 2 TBSP ofwhite sesame seeds - toasted
- 2 TBSP ofblack sesame seeds - toasted
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