Cantucci | Recipe | V-ZUG Thailand

Cantucci | Recipe | V-ZUG Thailand

www.vzug.com

Discover our Cantucci recipe ✓ Ingredients, preparation, accessories and tips ✓ Now try your hand at preparing it with V-ZUG appliances.

View full recipe on www.vzug.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vzug.com.

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Ingredients

  • 2 eggs from vegan egg substitute
  • 250 g white flour
  • 180 g sugar
  • ½ tsp tonka beans
  • 1 pinch of salt
  • 2 tsp baking powder
  • 25 g margarine
  • 175 g hazelnuts
  • Sugar for rolling out

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