Greek-style Mushrooms with Haloumi

Greek-style Mushrooms with Haloumi

australianmushrooms.com.au

3 cup olive oil 1 large lemon, juiced 2 garlic cloves, crushed 3 tsp dried Greek oregano 1 small red chilli, finely chopped 400g haloumi, drained, sliced (see…

View full recipe on australianmushrooms.com.au

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Cooking tools:

  • Grill
  • Pastry brush
  • Tongs
  • Whisk
  • Mixing bowl
  • Spoon
  • Chef's knife
  • Cutting board
  • Plate
  • Airtight container
  • Refrigerator
  • Oven

Ingredients

  • 1/3 cup olive oil
  • 1 large lemon, juiced
  • 2 garlic cloves, crushed
  • 3 tsp dried Greek oregano
  • 1 small red chilli, finely chopped
  • 400g haloumi, drained, sliced (see tip)
  • 400g cup mushrooms, thickly sliced
  • 2/3 cup semi-dried tomatoes, roughly chopped
  • 100g baby spinach leaves
  • Extra virgin olive oil & crusty bread barbecued, to serve

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