Rosemary Roasted Nuts – The Peachie Spoon
Easy and delicious rosemary roasted nuts recipe
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at thepeachiespoon.com.
Ingredients
- 4 cups unroasted nuts (I did 2 c cashews, 1 c pecan halves, 1 c almonds)
- 2 T coconut oil
- 1-2 T molasses (depending on how sweet you’d like)
- 1 T fresh Rosemary, chopped
- ¼ tsp salt
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