Millionaire's Shortbread - Marla Meridith

Name: Millionaire's Shortbread - Marla Meridith
Ingredients: 2 cups all-purpose flour (240g); 1 cup unsalted butter, room temperature (226g); ½ cup granulated sugar (100g); 1 egg yolk; 1 tsp pure vanilla extract; ½ tsp salt; 14 oz sweetened condensed milk (1 can); ½ cup unsalted butter cut into tablespoon size pieces (113g); 1 cup light brown sugar, packed (200g); ¼ cup light or dark corn syrup (60ml); 1 ½ cups high quality semi-sweet chocolate chips or bar broken into pieces (240g); ⅓ cup heavy cream (80ml); 1 pinch Maldon Sea Salt Flakes to sprinkle on top

marlameridith.com

Millionaire’s Shortbread

View full recipe on marlameridith.com

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Ingredients

2 cups all-purpose flour (240g)
1 cup unsalted butter, room temperature (226g)
½ cup granulated sugar (100g)
1 egg yolk
1 tsp pure vanilla extract
½ tsp salt
14 oz sweetened condensed milk (1 can)
½ cup unsalted butter cut into tablespoon size pieces (113g)
1 cup light brown sugar, packed (200g)
¼ cup light or dark corn syrup (60ml)
1 ½ cups high quality semi-sweet chocolate chips or bar broken into pieces (240g)
⅓ cup heavy cream (80ml)
1 pinch Maldon Sea Salt Flakes to sprinkle on top