Homestyle Golden Onion Rings
Whip up golden, crunchy onion rings with ease using everyday ingredients. Perfectly crisp and savory for any occasion!
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Cooking tools:
- Chef's knife
- Cutting board
- Paper towel
- Mixing bowl
- Measuring cup
- Measuring spoon
- Whisk
- Flat dish
- Cooling rack
- Instant-read thermometer
- Deep fryer
- Pot
- Tongs
- Slotted spoon
- Spoon
- Plate
- Sealed container
- Refrigerator
- Kitchen scale
- Stove
Ingredients
- Oil for frying (use vegetable, canola, or peanut oil)
- Chopped parsley (for topping)
- 1½ cups panko breadcrumbs or any crunchy alternative
- 1 egg (optional)
- 1 cup cold fizzy water
- ½ teaspoon garlic powder
- ½ teaspoon paprika
- ½ teaspoon black pepper
- 1 teaspoon salt
- 1 teaspoon baking powder
- ½ cup cornstarch
- 1 cup all-purpose flour
- 2 large onions, sliced into thick rings (about ½-inch)
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