Dark Chocolate Biscuits Recipe | Rustle Up
Indulge in the amazing aroma and rich taste of these homemade Dark Chocolate Biscuits. Perfect for tea-time or a late-night treat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at rustle-up.com.
Ingredients
- 100 g Unsalted Butter, at room temperature
- 50 g Granulated Sugar
- 175 g Self-raising Flour
- 1 tsp Vanilla Extract
- 100 g Dark Chocolate, finely grated
- 25 g Cocoa Powder
- 75 g Brown Sugar
- 1 Large Egg
- 1/2 tsp Baking Powder
- 1 Pinch of Salt
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