Banana Bars with Toasted Pecan Frosting Recipe | Land O’Lakes

Ingredients

• Bar
• 1 cup sugar
• 3/4 cup Land O Lakes® Butter softened
• 1/2 cup firmly packed brown sugar
• 1/2 cup sour cream
• 2 large Land O Lakes® Eggs
• 2 large (1 cup) ripe bananas, mashed
• 1 teaspoon vanilla
• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• Frosting
• 1/4 cup Land O Lakes® Butter
• 2 cups powdered sugar
• 3 ounces cream cheese, softened
• 1/2 cup chopped pecans, toasted