Everything seasoning salmon roast recipe | Sainsbury`s Magazine

Ingredients

• 700g baby potatoes, halved
• 2 tbsp olive oil
• 1 x 600g salmon fillet joint
• 60g soft cheese
• 1 x 240g pack radishes, trimmed and halved
• 4 spring onions, cut into thirds
• small handful dill sprigs
• 1 lemon, cut into wedges
• 1 tbsp sesame seeds
• 1 tbsp poppy seeds
• 1 tsp onion granules
• ½ tsp garlic granules
• 1 tsp sea salt flakes