Twice-Baked Potato Bake | Publix Super Markets
Twice-Baked Potato Bake
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.publix.com.
Ingredients
- 1 bag baby gold potatoes (24–28 oz)
- 2 tablespoons canola oil
- 1/2 teaspoon kosher salt
- 1/2 teaspoon pepper
- 2 tablespoons chives, finely chopped
- 2/3 cup sour cream ranch-style dip
- 1 cup shredded Cheddar cheese
- 1/2 cup french-fried onions
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