Grilled Bruschetta Chicken Recipe with Balsamic | vomFASS UK

Grilled Bruschetta Chicken Recipe with Balsamic | vomFASS UK

vomfassuk.com

Juicy grilled chicken topped with melted mozzarella and a fresh bruschetta of vine tomatoes, basil, and aged balsamic vinegar. Easy Italian-inspired recipe with vomFASS oils and vinegars.

View full recipe on vomfassuk.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at vomfassuk.com.

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Ingredients

  • 700g boneless skinless chicken breasts, sliced into 6 pieces
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp sweet paprika
  • 1/2 tsp dried oregano
  • 1/2 tsp fine sea salt
  • 1 tbsp vomFASS Aceto Balsamico Maletti
  • 1 tbsp vomFASS Garlic Extra Virgin Olive Oil
  • 300g ripe vine tomatoes, diced
  • 1/4 cup red onion, finely diced
  • 2 tbsp fresh basil, roughly chopped
  • A generous drizzle of vomFASS Aceto Balsamico Platinum
  • 1 tbsp vomFASS Basil Extra Virgin Olive Oil
  • Freshly ground black pepper
  • 120g reduced-fat mozzarella
  • vomFASS Bruschetta Spice Blend (optional)

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