Spicy-sour chickpea chaat | Tesco Real Food

Ingredients

• 1 tbsp sunflower oil
• 1 red onion, finely chopped
• 1 green chilli, finely chopped
• 1 tomato, finely chopped
• 400g tin chickpeas, drained and rinsed
• 3 tbsp pomegranate seeds
• 200g tin sweetcorn, drained and rinsed
• ½ cucumber, diced
• ½ tsp garam masala
• 30g pack fresh mint
• 30g pack fresh coriander
• 1 green chilli
• 1 lime, ½ juiced, ½ cut into slices or wedges to serve