Port Old-Fashioned | Recipe Cart
Bourbon and maple syrup somewhat overwhelm the headline port wine, although it does add an underlying fruitiness to this balanced and tasty riff on an Old-Fashi
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Ingredients
- 60 ml Whiskey - Bourbon whiskey
- 22 1/2 ml Tawny port (10 year old)
- 7 1/2 ml Maple syrup
- 6 Abbott's bitters
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