Easy Muffins with Fresh Strawberries
Soft muffins packed with fresh strawberry bits and enriched with creamy buttermilk. Great for any moment you want a sweet bite.
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Cooking tools:
- Ice cream scoop
- Muffin tin
- Cooling rack
- Cupcake liner
- Toothpick
- Oven
- Mixing bowl
- Spatula
- Spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Paper towel
Ingredients
- 1/2 teaspoon baking soda
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 2 cups plain flour
- 1 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 large egg
- 3/4 cup buttermilk
- 1/2 cup melted unsalted butter
- 2 tablespoons granulated sugar
- 1 1/2 cups chopped fresh strawberries (frozen can be thawed and drained)
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