Wild Mushroom Biryani with Tandoori Onion Raita
Our aromatic Rogan Josh Sauce is a wonder with umami, earthy mushrooms, especially when served alongside this fresh and vibrant Tandoori Onion raita. Vegetarian (or vegan, with an alternative...
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Cooking tools:
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
- Serving bowl
Ingredients
- 750g mixed Wild Mushrooms, washed and drained well
- 30g Ghee
- 5g Cumin Seeds
- 80g Fried Onions
- 1 Rogan Josh Sauce
- 600g cooked Pilau Rice, cold
- 10g chopped Fresh Coriander Leaves
- 10g chopped Fresh Mint
- 5g Salt
- 250g Greek Yoghurt
- 150g Tandoori Onion Chutney
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