White Pepper Cherry Cookies Recipe | Valerie Bertinelli | Food Network

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 teaspoon baking powder
• 1/2 teaspoon freshly ground white pepper, plus more for dusting
• 1/2 teaspoon salt
• 1 stick unsalted butter, softened
• 1/2 cup sugar
• 1 large egg
• 3/4 cup dried cherries