Spiced iced mocha recipe | Sainsbury`s Magazine
This twist on a classic iced coffee is delicious at any time on a warm day
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sainsburysmagazine.co.uk.
Ingredients
- 75g dark brown sugar
- 2 tbsp cocoa powder
- 1 tsp ground cinnamon
- 1⁄8 tsp ground cloves
- 1 shot of espresso (60ml)
- 30ml chocolate syrup (see above)
- ice cubes
- 75ml milk
- 3 tbsp double cream
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