Recipe: <!-- -->Apple and Cheddar Beef Burgers<!-- --> | Whole Foods Market
Pile these juicy burgers on your favorite buns and top with lettuce and sliced tomatoes. Serve with more Dijon mustard on the side, if you like.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wholefoodsmarket.com.
Ingredients
- 3/4 pound 90% lean ground beef
- 1/4 medium red onion, finely chopped
- 2 ounces sharp Cheddar cheese, cut into 1/4-inch cubes
- 1 tablespoon Dijon mustard
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon ground black pepper
- 1/2 cup shredded peeled Granny Smith apple
- Canola spray oil
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