Barbequed halloumi cheese with melon and grape salad

Ingredients

• 2½ packs halloumi cheese
• 12 slices baguette
• Olive oil for brushing
• Large bunch of rocket leaves or beet leaves
• Salad: 1 small honeydew melon peeled, seede and diced
• Bunch of seedless grapes, cut in half
• ½ cucumber, peeled and diced
• 2 spring onions, finely chopped
• 1 red bell pepper, diced
• 100g walnuts, chopped
• Large bunch mint leaves
• Extra virgin olive oil
• 1 lemon, juice only
• 2 tsp honey
• Small chilli, minced